
The BEST Seat at the Greatest FREE Show on Earth.
Celebrate Mardi Gras 2012 in New Orleans with a deliciously memorable four course Pre Fixe Menu created for you by celebrated chef Mike Fennelly, reserved table seating at Mike’s on the Avenue and a perfect spot for catching throws with preferred Grandstand Parade viewing in front of the Lafayette Hotel on beautiful St. Charles Avenue.
Join Us for
Saturday, February 18, 2012
and
Sunday, February 19, 2012
Premium Parade Package
Mike’s on the Avenue has a limited number of Mardi Gras Parade packages for the Bacchus and Endymion parades. MUST CALL FOR RESERVATIONS: Telephone: 504-523-7600
Includes:
- A four course Prix Fixe Menu prepared for you by New Orleans own Mike Fennelly that includes tax and gratuities*
- Reserved Table Seating at Mike’s on the Avenue for the duration of the parade.
- Grandstand Seating with spectacular views of the parade in front of the Lafayette Hotel
- A cash bar and wine list.
Price: $145 inclusive per person adults and children
Prix fixe Menu
AMUSE
Smoked Redfish Pate with Red Onion Jam and Housemade Crackers
Mike’s Field Salad with Lemon-Soy Vinaigrette
Mike’s Traditional Chicken and Andouille Gumbo
ENTREE SELECTION
Sizzling Steak with Mike’s Mushroom Sauce , Green Chile Mashed Potatoes and Sauteed Green Beans
Pecan-Crusted Puppy Drum with Lemon Beurre Blanc, Jasmine Rice and Sesame Garlic Broccoli
Thai Chicken Penne Pasta
Angel Hair Noodle Pillow with Stir-Fried Vegetables, Tofu and Teriyaki Glaze with or without Shrimp
DESSERT PLATTERS
Served Family Style
Chocolate Chocolate Brownies, In Season Berries and Lilikoi Cheesecake with Passion Fruit Glaze
MUST CALL FOR RESERVATIONS
Telephone: 504-523-7600
Doors open at 4:30. Bleacher access allowed prior to start of parade. No outside food or beverages will be allowed in the bleachers or at Mike’s. Table will be reserved from 4:30 thru 20 minutes after the last float passes.
*Does not include any beverages

